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the Lambley | the Beehive | the Rockingham



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2 4 £12.50          A la Carte          Sunday Lunch         Best of British          Bar          Wine List





To start

Cauliflower Soup with Gruyere Cheese – Freshly Baked French Bread £ 4.50

Twice Baked Cheddar Cheese & Cornish Crab Soufflé with Thermidor Sauce £ 6.25

Classic Caesar Salad £ 5.25

Japanese Bread Crumbed Tiger Prawns with Asian Salad & Dipping Sauce £ 7.00

Homemade Pork & Ham Hock Pie with Beehive Piccalilli £ 5.75

Italian Buffalo Mozzarella with Hot-smoked Tomatoes - Rocket Salad & Pesto £ 5.75

Pan Seared Squid with Lambs Lettuce Salad – Sherry Vinegar & Red Pepper Dressing £ 6.50

Selection of Home-cooked & Cured Meats
Haslet, Ox Tongue, Corned Beef, Pork & Ham Pie, Fountains Gold Cheese, Pickles, Piccalilli, French Bread – Collingham Rapeseed Oil & Balsamic Vinegar£ 6.75

To follow

Grilled Yorkshire 28 Day Matured 8oz Sirloin Steak with Field Mushroom, Roast Tomato & Twice Cooked Hand Cut Fat Chips – Classic Béarnaise Sauce £18.00

Slow-cooked English Lamb Henry with Roast Butternut Squash & Salsa Verde £14.25

Pot-roast Chicken with Creamed Cabbage & Fondant Carrots - Crushed Potatoes £12.50

Seared Calves Liver with Bubble & Squeak Cake – Sweet Roasted Shallots & Red Wine Jus £13.25

Beehive Fishcakes with Our Own Tartare Sauce, Watercress & Twice Cooked Chips £10.75

Rosemary Crusted Cod with Purple Sprouting Broccoli & Potato Galette – Tomato Fondue £14.00

Beehive Lobster Broth with Fresh Mussels & Clams – Home-made Linguini £15.50

Roast Peppers Stuffed with Aubergine Pilaf – Yoghurt & Mint £10.50

To finish

Our Desserts are Hand-made in-house by the Beehive Chefs

Sticky Toffee Pudding with Butterscotch Sauce £4.75

Crème Brulee £4.00

Profiteroles with Yorvale Dairy Pistachio Ice Cream & Chocolate Sauce £5.00

Bread & Butter Pudding £4.25

Shortbread Tart with Vanilla Mascarpone & Local Rhubarb £4.75

Dark Chocolate & Coffee Truffle with Toffee & Toasted Hazelnuts £5.25

Yorvale Dairy Ice Cream & Sorbets £3.75

Selection of Farmhouse Cheese from Yorkshire £5.75
Fountains Gold, Ribblesdale Goats’ Cheese, Jervaulx (Wensleydale) Blue & Bells Bluemin White

Some dishes may contain nuts.
A La Carte Menu for Parties of 6 or less only
A Discretionary 10% service charge will be added to your bill.

Reservations 0113 201 7171



the Beehive, Main Street, Thorner, Leeds. LS14 3DE

the Beehive | the Lambley | the Rockingham

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